The restaurant offers a diverse and extensive menu that includes vegetarian, traditional and continental options.
Great hors d’oeuvres. A connoisseur’s selection of wines, cigars and spirits makes this outdoor bar a royal retreat to enjoy a lazy sundowner or a hot afternoon pick me up. If you’re the nostalgic type, you can always imagine the kings celebrating victories and successful hunts here-with a drink too many under their gallant belts.
The Heritage Quarter
Rajput royal cuisine is modeled on royalty’s favourite past-time – hunting. Initially created to make game meat taste good, these recipes now feature even vegetarian dishes with equal elan.
Dal mewari, diljani, imarti with rabdi. The grand royal ceremonial repasts speak of days where slow charcoal fires cooked the game. When generations of hands flavoured curries. And women fried and baked deserts fragrant from food flavouring ittars like chameli and juhi.
Our In-Room Dining menu also offers selections for those who eat late or just want to sign off with another course or snack from our Gourmet menu. In the ancient days, all royalty had to do was clap for an order to be placed. In these modern times, today’s royalty will have to use the telephone.